Chicken

No, this is not a political post. Just a nice recipe.

Herb-stuffed Grilled Chicken
Ingredients:
3 boneless skinless chicken breasts
6 large fresh basil leaves, chopped coarse
3 small sprigs rosemary
3 small sprigs thyme
dry spice rub (your choice)

1. Wash the chicken, then slice them open so there's a pocket.
2. Place herbs in pockets.
3. Apply dry spice rub; set chicken aside for 1/2 hour.
4. Grill over low-to-medium heat until done.
5. Enjoy!